This mini book of holiday pie recipes is for all the pie lovers looking for something a little healthier to share with their loved ones during the holiday season. Some are recreations of familiar holiday classics like pecan, apple, and pumpkin pie, while others are less traditional, but still created with the classic and familiar flavors reminiscent of the winter season. These recipes are all nut-based, gluten-free, vegan, and most are free of refined-sugars.

Includes 10 pie recipes, guidance on equipment needed, helpful things to note about many of the ingredients used, tips on how to decorate your pies, as well as how to best serve and store your pies.

**This product is digital & not a physical book.**